So what is the magic behind Dinky Bakers? My goal is to provide simple cooking activities that make us look at learning differently. Without doubt some children are super academic but not all work this way – and I know as a parent this can be hard. The aim is to bring the magic back to learning.

I worked in a school for five years as a Learning Support Assistant, seeing lots of children in different situations and my own trying to get their heads around a tough curriculum – I thought there has to be way to support and engage children in learning. Does it have to be text books all the time? Above all, our children need to be happy whilst learning.  We all know that we learn best when we are having fun.

Meanwhile the idea of Dinky Bakers came about – could teaching children the basics of cooking lead to learning without realising.

In the end Dinky Bakers went live! – me Laura – a Mum to three gorgeous children and on a mission. I really hope I can show you that you are not alone and maybe some of my crazy ideas will help.

Most importantly I want Dinky Bakers to be a place for families to be able to explore food..  Fostering a love for cooking and learning through hands-on experiences.

Additionally, you will find lots of ideas for you to try in the kitchen.  Regardless of your child’s age – this is about what they can do and not about how old they are and the expectations that go with that. Since age is just a number and not an accurate way to decide on someone’s capabilities.

Therefore none of the cooking activities on the website are recommended by age. Please pick what you and your child feel they can succeed at.  This is also how we build our children’s confidence.

Just remember to have fun!

Mission and Core Values

Our Mission – To give children their spark back through a love of cooking by providing interactive and fun-filled experiences. Making learning fun!

Our Values – At Dinky Bakers, we value creativity, safety, accessibility and fun in all our cooking experiences. Aiming to make the world of baking, cooking and learning exciting and inclusive for all children. Most importantly not by age – let them learn at their own pace.